RESTAURANTBARDELI Join us every day from 9am to 9pm for coffee, breakfast (yes we have bacon too!), brunch, lunch and early dinner.
We bake an extensive range of fresh breads and pastries daily – try our croissants, pain au chocolat, baguette, ciabata, san fransisco sour dough, light rye, muesli bread or linseed loaf.
These are served at our mealtimes and can be bought from our deli with various salmon and trout products. Make a meal or picnic of it and add a pot of sauce to accompany the salmon. Choose from sweet mustard dressing with Scottish gravadlax to Miso Soya dipping sauce with fresh sashimi and Salsa verde with grilled fresh Norwegian salmon. All sauces are made fresh daily at the SalmonBar.
Our full bar offers sassy cocktails including a bolli stolli and a vermouth passion. All wines, champagnes and sparkling wines are served by the glass or bottle and we have paired Gabriel, our imported Portuguese beer perfectly with cold smoked Scottish salmon.
Contact Leana or Marina for orders you may want to place for whole smoked salmon sides, fresh salmon or trout portions and any other products you may need which we do not stock in the deli everyday. We will arrange that your order is at the SalmonBar with 24hrs for collection.