Chef Gordon and his team have put together a delectable set menu for Christmas day at the Bistro at Allee Bleue. Featuring a melange of the traditional like turkey, lamb and gammon as well as some interesting trendy dishes like salmon gravlax and beetroot carpaccio, the menu will satisfy even the most discerning diner. The festive chocolate fondant with a twist will send everyone home fully satisfied!
The menu highlights our fresh produce, herbs and fruit as well as the award-winning range of Allee Bleue wines.
Grab a few friends and family and book for lunch on 25 December 2018 and relax on one of the busiest days of the year for moms.
When : 25 December 2018
Time : 12h00 to 16h00
Cost : R385 pp. Includes a welcome drink but excludes other beverages and service fees.
Bookings: email@example.com. Bookings only confirmed once payment is received.