Savour a leisurely brunch on Easter Sunday, 21 April 2019, at The Dining Room & Conservatory in the elegant Manor House on Leeu Estates, with its manicured gardens, inspiring artworks and stunning valley, vineyard and mountain views. Fresh, locally sourced produce will feature on the menu, including ingredients from Leeu Estates’ own herb and vegetable picking garden.We also have a children’s menu on offer. The cost is R395 per guest, including bottomless coffee/tea.
Brunch can be booked for one of the following two sittings:
11h00–12h30
13h30–15h00
(Please specify when booking.)
The children’s menu for under 12-year-olds is R150, including an activity pack and Easter egg hunt on the Manor House lawn.
To reserve your table, kindly contact us on events@leeucollection.com or +27 21 492 2475 by Monday 15 April 2019.