19 June 2019,
10:00 – 15:00
Presented by Kotie van Tonder & Garden team
Please meet us at the Farm Shop
Spend the day with experienced local grower Kotie van Tonder from Darling Gourmet Mushrooms to discover more about the magical world of mushrooms. Enter our mushroom room to harvest your own fresh shiitake and oyster mushrooms for lunch.
Kotie will share and demonstrate some of the tricks of cultivating beautiful oyster mushrooms and guide you as you fill your own bags of straw inoculated with spores and oak logs with shiitake plugs, to grow (and harvest!) at home.
Lunch will be served in the Greenhouse Restaurant and is included in the price.