Miko’s relaxed and intimate setting is the ideal backdrop for our monthly “Winemaker Dinner” series. It’s the perfect opportunity to talk with our winemaker, Dustin Osborne, whilst enjoying a delicious 5-course menu prepared by our Head Chef Shane Louw, paired with some of the best selections of Mont Rochelle wines, as well as premium and museum wines.
When : 29 October 2020
Time : 19:00 – 21:30
These one-of-a-kind evenings are priced at R750 per person and take place from 7pm on the last Thursday of every month.
Spaces are limited and advance bookings are recommended, please call us on: 021 876 2770.