Ingredients
• 1 cup red wine
• 1 1/2 cup dark chocolate chips
• 1 1/2 cup milk
In a small pot simmer the wine over low/medium heat for 12-18 minutes, allowing it to reduce. Remove from heat and whisk in the chocolate until completely melted. Stir in the milk. Pour into your popsicle tray and freeze over night.
ENJOY!