La Bourgogne is a subdivision of the farm Bourgogne which was among the first Huguenot farms proclaimed in 1694. The farm was first granted to Pierre de Villiers, by Simon van der Stel. However 1800 saw the first involvement of the Le Roux family, a relationship that endures to this day,
Shaded by 150 year old oaks, the farm house at La Bourgogne has a warmth and charm which captivates all who visit us.
Our tasting room offers a variety of interesting tastings such as a Semillon Trilogy and olive and olive oil tasting