My Wyn is best described in the context of wine production as “small is beautiful.” From the smallest cellar, overlooking the Franschhoek Valley, Jacoline Haasbroek produces 2000 bottles p.a., enjoyed by a following from across the globe. My Wyn’s main focus is on Shiraz and Viognier, but not being trained as a winemaker, Jacoline makes a learning wine every vintage with 2007 and 2008 being a Sauvignon Blanc.
See Operating hours during Level 2 lockdown:
By Appointment only
Monday – Saturday
11:00 – 14:00