Franschhoek Creates

27 October – 3 November 2022 Download the programme of Franschhoek Creates here More details will be available shortly.

Craft your own homemade soaps from the garden workshop at Babylonstoren

R850 p.p. 31 August 2022, 10:00 – 15:00 Presented by Gavin Hendricks Please meet us at the Farm Shop BOOK NOW Only 10 places available Learn how to make your own natural soap using Babylonstoren’s fragrant garden as inspiration. The class kicks off with guests harvesting their own aromatics (like lavender, rosemary or lemon leaf) … Read more

Spring decor from the garden workshop at Babylonstoren

R850 p.p. 30 August 2022, 10:00 – 15:00 Presented by Constance Stuurman Please meet us at the Farm Shop BOOK NOW Only 15 places available We celebrate in true Babylonstoren style by harvesting seasonal vegetables, flora and fauna to use as exquisite decor. We invite you into our festive venues to explore different plant-based decorative … Read more

Forage for indigenous veld foods workshop at Babylonstoren

R850 p.p. 24 August 2022, 10:00 – 15:00 Presented by Ernst van Jaarsveld Please meet us at the Farm Shop BOOK NOW Only 20 places available For thousands of years, the indigenous peoples of southern Africa survived in the veld by foraging for their food – bulbs, shoots, flowers and fruit. We start the day … Read more

Encounter the beautiful world of fynbos workshop at Babylonstoren 

R600 p.p. 17 August 2022, 10:00 – 13:00 Presented by Ernst van Jaarsveld, Arné Stander Please meet us at the Farm Shop BOOK NOW Only 20 places available Of the six floral kingdoms in the world, the Cape’s iconic fynbos region is the smallest and richest, with the highest known concentration of plant species within … Read more

Paserene Wine & Clay

Enjoy a wine tasting of our elements range whilst creating your own piece of clay art for R300. Children under 18 are welcome and will be charge just for the clay art of R300.

Franschhoek Open Gardens

28 – 30 October 2022 Franschhoek is in full bloom, and gardening fanatics and nature lovers are flocking into the valley to enjoy this year’s yield. More details will be available shortly.